For a disruption to the telephone backbone in the area, we inform you that you can always contact us at the number
+39 320 881 9574
Thank you
Discover
Discover
View
Hotel
Reserve

Good Taste
Gotà, the Good Taste
just a few meters away
from Lake Garda
Explore the Flavour,
while being immersed in good Taste
From Torbole to the rest
of the world: a culinary
journey through surprising
flavours, both local as well
as from across the border,
that you can enjoy in a relaxed and cosmopolitan
environment.
Christmas Menu
A gastronomic journey designed to let you savor all the magic of Christmas on Lake Garda.
Welcome
Warm crostino with cod mousse and lemon oil
Starter
Savory truffle zabaglione cocotte, whipped cream, culatello di Zibello and crispy breadsticks
First Course
Homemade lasagnetta with white rabbit and chestnut ragout, light béchamel on celeriac cream and crispy sage
Main Course
Herb- and pancetta-stuffed guinea fowl, jus reduction, winter vegetables and saffron mashed potatoes
Dessert
Chestnut and dark cocoa cake with molten heart and rum sauce
For a maximum of 6 guests
€68,00 for guest
New Year’s Eve Menu
Celebrate the New Year with a menu created to honor flavor and togetherness.
Welcome
Radicchio, peanut crumble and mandarin juice
Starter
Jerusalem artichoke flan with saffron fontina fondue and crispy peppered pork cheek chips
First Course
Cavatelli “cacio e pepe” with sea urchin cream and toasted pumpkin seeds
Main Course
Octopus with potatoes, olive mayonnaise, cherry tomato and basil sauce
Dessert
Butter-toasted mountain panettone with vanilla ice cream and rumtopf
(Drinks not included)
For an additional €30.00 per person, you can enjoy our Gotà wine tasting selection:
Welcome: “Asolo” Prosecco Superiore Extra Dry 2024
Starter: Busat Bianco “Comai” 2024
First Course: Chardonnay “L’incanto” Maso Martis 2022
Main Course: Sauvignon Blanc “Peter Zemmer” 2023
Dessert: Vino Santo “Cantina Toblino”
For a maximum of 10 guests
€110,00 for guest
Escape through the flavours
Starter
Chicken bites with spiced yogurt, breaded and fried, served with sour cream and sriracha sauce.
€16
Potato pancake with alpine Fontina fondue, poached egg and truffle.
€15
Caesar salad with grilled chicken or prawns, 24-month Parmesan flakes and mustard dressing.
€14
Octopus cooked two ways with potato velouté, Taggiasca olives and datterino tomatoes.
€19
Smoked trout fillet on mixed greens with green apple and horseradish sauce, served with crostino.
€17
Beef tartare with flambéed lard, mustard, pickles and black bread.
€19
Classic Caprese: Italian tomato, fresh mozzarella and basil.
€14
First courses
Onion soup baked with croutons and melted cheese.
€14
Potato gnocchi with chanterelles and wild boar ragù.
€15
Citrus risotto with bergamot, Mazara red prawns and Bronte pistachios.
€19
Shiitake mushroom lasagna with curry béchamel and fresh spinach.
€16
Venison-filled raviolo with Taleggio fondue and crispy artichokes.
€18
Fresh paccheri pasta with seafood and confit cherry tomatoes.
€ 18
Second Courses
Burger (beef or vegan Heura) with bun, tomato, vegan mayo, caramelized onions, lettuce and pickles. Served with sweet potatoes.
€19
Slow-cooked pork pluma with kiwi chutney and seasonal vegetables.
€28
Beef fillet with demi-glace and crispy potato millefeuille.
€26
Rolled char with trout caviar beurre blanc, Jerusalem artichoke and baby carrots.
€22
Fried squid, red mullet and prawns in a crispy coating served with teriyaki sauce.
€24
Veal cheek with mashed potatoes and Brussels sprouts.
€23
Pizzas
MARGHERITA: with tomato sauce, mozzarella, and basil.
€11
BUFALA: with tomato sauce, mozzarella, buffalo mozzarella with fresh cherry tomatoes and basil.
€15
SALAMINO PICCANTE: with tomato sauce, mozzarella and spicy salami.
€13,5
ZUCCA, SALSICCIA E PROVOLA: with pumpkin cream, sausage, mozzarella, and smoked provola (without tomato sauce).
€15
'NDUJA E BURRATA: with tomato sauce, mozzarella, spicy ‘nduja and fresh burrata.
€15,5
PROSCIUTTO CRUDO: with tomato sauce, mozzarella, cured ham added after baking.
€15,5
Gurmido pizza bases are a tribute to artisanal tradition, made with high-quality Italian flours and a long-fermented dough that ensures digestibility and a perfect texture.
Side dishes
Cabbage salad (white, red and green apple) with pomegranate, mustard and vinegar.
€7
Mixed salad.
€6,5
Roasted potatoes.
€6,5
Chickpea hummus
€5,5
French fries (white or sweet potatoes).
€5,5
Spinach sautéed with mountain butter.
€5,5
Cherry tomatoes and Tropea onion.
€5,5
Dessert
Matcha crème brûlée with strawberry carpaccio and chocolate ice cream.
€9
Vanilla ice cream with fruit preserved in rum.
€10
Sbrisolona cake with Madagascar vanilla custard and candied cherries.
€8
Carrot and almond cake with delicate cardamom sauce and pistachio crumble.
€9
Classic tiramisu.
€9
Coconut milk panna cotta with passion fruit sauce.
€8
Toast to new discoveries
Gotà aperitifs
Aperol Spritz
Aperol, Vino spumante Extra Dry, Soda
€6
Americano
Vermouth, Campari, Soda
€6
Hugo
Vino spumante Extra Dry, Mint, Lime, Elderflower
€7
Negroni
Vermouth, Gin, Campari
€8
Crodino - Gingerino
€4
The Soul of Beer
Menabrea 33cl Pils
€5
Birra Brenta 50cl Helles
€6,5
Birra Brenta 50cl Weizen
€6,5
Birra Pilsner Urquell 33cl
€5,5
Birra Freedl 33cl Analcolica
€6
Sparkling Wines
Asolo prosecco superiore DOCG extra dry
100% Glera
Cal €5 - Bot €28
Asolo prosecco superiore DOCG brut
100% Glera
Cal €5 - Bot €28
Asolo prosecco superiore DOCG Rosè
100% Pinot Nero
Bot €29
"Aqua" extra dry 2021
Chardonnay, Glera
Cal €5,5 - Bot €30
"Antares" brut millesimato Trento DOC 2020
100% Chardonnay
Cal €6,5 - Bot €36
Bepin De Eto Prosecco Superiore DOCG
Merlot schiava
Bot €26
Franciacorta Derbusco Cives Sbocc. ‘23
85% Chardonnay, 15% Pinot Nero
Bot €48
White Wines
Nosiola “Pisoni”
100% Nosiola
Cal €5 - Bot €28
Busat Bianco "Comai”
Chardonnay, Mueller, Sauvignon
Cal €5,5 - Bot €30
Lugana “Le fornaci” Tommasi
100% Tubiana
Cal €5 - Bot €29
Pinot Grigio “Pisoni”
100% Pinot Grigio
Cal €5 - Bot €28
Gewürztraminer "La Préa” Riva del Garda
100% Gewürztraminer
Cal €5,5 - Bot €31
Laura Gino Pedrotti
Chardonnay Nosiola
Bot €36
Palai Müller Thurgau
100% Müller Thurgau
Bot €31
Sauvignon Blanc Peter Zemmer
100% Sauvignon
Bot €33
Gewürztraminer Nussbaumer Riserva 2021 Cantina Tramin
100% Gewürztraminer
Bot €45
"L’incanto" chardonnay Maso Martis
100% Chardonnay
Bot €35
Red Wines
Marzemino "Husar" de Tarczal
100% Marzemino
Cal €5,5 - Bot €33,5
Tommasi “Arele” Rosso Trevenezie IGT
Corvina, Rondinella, Oseleta, Merlot
Cal €5,5 - Bot €32
"Frescaripa" Bardolino Classico Masi
Corvina, Rondinella, Molinara
Cal €5 - Bot €27
Valpolicella Ripasso DOC "La Groletta" Corter Giara
Corvina, Corvinone, Rondinella
Cal €6,5 - Bot €35
Teroldego Rotaliano De Vescovi Ulzbach
100% Teroldego
Cal €5 - Bot €30
"Rebo” Pedrotti Gino
100% Rebo
Bot €35
"Rebo" Pisoni
100% Rebo
Bot €35
"Reboro" Pisoni 2019
100% Rebo
Bot €64
"Créa" Merlot Trentino Superiore DOC, Cantina di Riva
Merlot con il 2% di Cabernet Franc
Bot €33,5
Pinot Nero Furletti Riserva
100% Pinot Nero
Bot €48
"Moratel" Cesconi
Lagrein, Teroldego, Merlot, Cabernet
Bot €31
Lagrein Muri-Gries
100% Lagrein"
Bot €30
Lambrusco Ceci
100% Lambrusco
Bot €27
Long Drink
Gin Tonic
€13
Gin Lemon
€13
Rum Cola
€12
Whiskey Cola
€12
Vodka Tonic
€12
Vodka Lemon
€12
We are waiting for you
in Torbole to live an
unprecedented culinary
experience.
Benvenuto, clicca su Continua per visualizzare il sito nella tua lingua.